Food and Drink that we enjoy from all the places in the world where we pursue our milsurp collecting hobby. Share a favorite recipe that others may try. Tell us about your favorite wine, beer or other spirit. Cigars too.
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I'll look for some French beer next time I'm at the grocery.
And yes..... Schlitz was good. Then it was bad. Then it was really bad. Then... I think now... it may not exist any longer.
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We had Schlitz in Korea and it wasn't bad at all, but it was not popularly known as Schlitz, just leave out the 'c' and 'l'.
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Well, in Detroit and Chicago in 1966 the only way we could drink it was to put salt in it first
What contemptible scoundrel has stolen the cork to my lunch? -- W.C. Fields
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