We only have a stove with one oven. If you cook a turkey in an oven it takes a while and throws everything else that needs baking out of timing for the meal. But if you cook it outside on the patio the oven is free for stuff like dressing and pecan pie and baking the dinner rolls. Actually the pies ...

I didn't have to shoot my turkey. But I did boil it in oil.

I did a little googling and looks like the process from husk to walnut is a pain in the butt unless you are a serious walnut lover.

https://imaginacres.com/black-walnuts/

Kinda pricey for a jar of pickled walnuts isn't it? Not that I've ever had any pickled walnuts. In the part of Alabama where I live pecans are the nut that grows well. My father in law had hundreds of trees once. I got two pecan trees in my back yard that the squirrels clean up every year. Pecans ar...

Believe it or not there are walnuts under that green exterior. Hard shell and all.

I was offered some of these in Kentucky. I declined with thanks anyway. I was thinking it was too much work involved and I don't particularly like them anyway. Anybody know what this is? Besides me taking the word of the guy who was offering them.

It's that time of year again. I have fried a turkey every year for a long time. I used to fry two so I could give one to my son and his family to take home with them. Now.... my son and his family lives 600 miles away so one turkey is good enough for the four people that the Thanksgiving feast is be...

Great contribution as a new post. Really rare gun you have there. Like Niner Delta I'd never heard of one with a builtin scope before.

I did a Google search. I found this statement: C.J.A: China Jing-An, Which was an importer that went out of business when they got busted by Alcohol, Tobacco, and Firearms (ATF) for Importing some Full-Auto Korean AKs and trying to sell them to the general public. They were a company owned and contr...

Good to see you haven't lost the urge to buy something new. The thrill hasn't gone. I used to remember how that felt.